CATEGORY : Heat & Serve
PACK SIZE : 800 g
PRODUCT COLOUR : Brownish White
Leg piece : 185 g Breast piece : 225 g
INGREDIENTS :
Chicken Meat (73.2%), Water, Garlic Paste (3%), Refined Sunflower Oil, Edible Common Salt, Lemon Juice, Spices and Condiments (Pepper- 0.5%), Chilli Sauce (Acidity Regulator – INS 260, Stabilizer – INS 415), Ginger Paste, Soyabean Sauce (Natural Colour – INS 150c, Acidity Regulator – INS 260, Preservative – INS 211), Vinegar, Wheat Fiber, Dextrose, Acidity Regulator (INS 451(i)).
STORAGE CONDITIONS & SHELF LIFE :
9 Months when stored in Frozen Condition below -18 degrees centigrade.
HOW TO USE :
Thaw the product for 10 to 12 hours at 5 degrees centigrade or less in refrigerator. Heating – Open the packet and place Garlic Pepper Grilled Chicken on a pan and heat the product by intermittent turning on medium flame for 8 to 10 minutes with closed lid. OR Microwave the product for 6 to 7 minutes. Product should achieves a minimum temperature of 75 degrees centigrade. Serve hot with mayonnaise or Smoked Barbeque Sauce.
