Chicken Meat (68.8%), Cheese (Emulsifiers – INS 331, INS 340(ii), INS 452(i) and INS 339, Preservative – INS 200 and INS 235, Acidity Regulator – INS 330), Milk Solids, Water, Refined Sunflower Oil, Egg, Lemon Juice, Spices and Condiments, Sugar, Edible Common Salt, Garlic Paste, Dextrose,  Acidity Regulator (INS 451(i)), Dehydrated Vegetables.

6 Months when stored in Frozen Condition below -18 degrees centigrade.

Open the packet and heat Venky’s Murg Malai Tikka to achieves a minimum product temperature of 75 degrees centigrade as below (i) Pan Heating – Heat little oil in the nonstick pan and place tikka pieces in it. Heat the tikkas with close lid and intermittent turning for 5 to 6 minutes. OR (ii) Microwave – Heat the tikkas in microwave for 2 to 3 minutes. OR (iii) Sandwich Griller – Apply little oil to top & bottom of griller and place the tikkas in griller. Heat it for 3 – 4 minutes. Serve with green chutney & mix salad.